{"id":10166,"date":"2022-07-26T12:38:54","date_gmt":"2022-07-26T19:38:54","guid":{"rendered":"https:\/\/dev.mg2.com\/?post_type=news&p=10166"},"modified":"2023-04-21T13:01:15","modified_gmt":"2023-04-21T20:01:15","slug":"france-meets-the-pacific-northwest-at-thierry-rautureaus-new-airport-bistro","status":"publish","type":"post","link":"https:\/\/mg2.com\/zh\/latest\/france-meets-the-pacific-northwest-at-thierry-rautureaus-new-airport-bistro\/","title":{"rendered":"\u8482\u57c3\u91cc\u00b7\u7f57\u56fe\u7f57\u7684\u65b0\u673a\u573a\u5c0f\u9152\u9986\u878d\u5408\u4e86\u6cd5\u56fd\u98ce\u60c5\u548c\u592a\u5e73\u6d0b\u897f\u5317\u98ce\u5473"},"content":{"rendered":"
\n
\u5a92\u4f53\u62a5\u9053<\/a><\/div>\n\n

\u8482\u57c3\u91cc\u00b7\u7f57\u56fe\u7f57\u7684\u65b0\u673a\u573a\u5c0f\u9152\u9986\u878d\u5408\u4e86\u6cd5\u56fd\u98ce\u60c5\u548c\u592a\u5e73\u6d0b\u897f\u5317\u98ce\u5473<\/h1>\n\n
\n
\n
\"\"<\/figure>\n<\/div>\n\n\n\n
\n

\u300a\u6bcf\u65e5\u5546\u4e1a\u65e5\u62a5\u300b\u7684\u827e\u739b\u00b7\u6b23\u514b\u5229\u592b\u62a5\u9053\u8bf4\uff1a\u201c\u5728\u897f\u96c5\u56fe-\u5854\u79d1\u9a6c\u56fd\u9645\u673a\u573a B \u822a\u7ad9\u697c\u7684 LouLou Market and Bar\uff0c\u60a8\u53ef\u4ee5\u5750\u5728\u85e4\u6905\u4e0a\u4eab\u7528\u5496\u5561\u548c\u7f8a\u89d2\u9762\u5305\uff0c\u5728\u5b9a\u5236\u6728\u5de5\u9152\u5427\u555c\u996e Aperol Spritz\uff0c\u6216\u8005\u4e70\u4e00\u4efd\u4e73\u86cb\u997c\u5e26\u8d70\uff0c\u60a8\u53ef\u80fd\u4f1a\u611f\u89c9\u81ea\u5df1\u4eff\u4f5b\u7f6e\u8eab\u5df4\u9ece\uff0c\u800c\u4e0d\u662f\u5728\u673a\u573a\u2014\u2014\u800c\u8fd9\u6b63\u662f\u5173\u952e\u6240\u5728\u3002\u201d<\/p>\n\n\n\n

\n
\u66f4\u591a\u8be6\u60c5\u8bf7\u89c1\u300a\u6bcf\u65e5\u5546\u4e1a\u65e5\u62a5\u300b\u3002<\/a><\/div>\n<\/div>\n<\/div>\n<\/div>\n\n\n\n
\n
\"\"<\/figure>\n\n\n\n
\"\"<\/figure>\n\n\n\n
\"\"<\/figure>\n\n\n\n
\"\"<\/figure>\n<\/figure>","protected":false},"excerpt":{"rendered":"

“Enjoying a coffee and croissant on rattan chairs, sipping an Aperol spritz at a custom millwork bar, or grabbing a quiche to go at LouLou Market and Bar in Seattle-Tacoma International Airport\u2019s Concourse B, you might feel as if you\u2019re in Paris rather than at an airport \u2014 and that\u2019s the whole point,” Emma Hinchliffe […]<\/p>","protected":false},"author":1,"featured_media":10201,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_uag_custom_page_level_css":"","footnotes":""},"categories":[2789],"tags":[2779,2781,2702,2783,2782,2780],"markets":[261],"market_sectors":[],"location":[2796],"class_list":["post-10166","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-media-coverage","tag-chef-in-the-hat","tag-loulay-restaurant","tag-restaurant-architects","tag-restaurant-branding","tag-restaurant-design","tag-thierry-rautureau","markets-consumer-experiences","location-sea"],"acf":[],"yoast_head":"\nFrance meets PNW at LouLou Market & Bar - DJC News - MG2<\/title>\n<meta name=\"description\" content=\"The Chef in the Hat's bistro, which was designed by MG2 and opened last fall in SeaTac Int'l, represents a transformation in airport dining.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.djc.com\/news\/ae\/12150109.html\" \/>\n<meta property=\"og:locale\" content=\"zh_CN\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"France meets the Pacific Northwest at Thierry Rautureau's new airport bistro\" \/>\n<meta property=\"og:description\" content=\"The Chef in the Hat's bistro, which was designed by MG2 and opened last fall in SeaTac Int'l, represents a transformation in airport dining.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.djc.com\/news\/ae\/12150109.html\" \/>\n<meta property=\"og:site_name\" content=\"MG2\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/MG2corporation\" \/>\n<meta property=\"article:published_time\" content=\"2022-07-26T19:38:54+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2023-04-21T20:01:15+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/d1xchyov513y0i.cloudfront.net\/wp-content\/uploads\/2022\/08\/15174541\/LouLou-Market-Bar-SeaTac-Airport-Design-1.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"2000\" \/>\n\t<meta property=\"og:image:height\" content=\"1418\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Ryan Lascano\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:creator\" content=\"@mg2_design\" \/>\n<meta name=\"twitter:site\" content=\"@mg2_design\" \/>\n<meta name=\"twitter:label1\" content=\"\u4f5c\u8005\" \/>\n\t<meta name=\"twitter:data1\" content=\"Ryan Lascano\" \/>\n\t<meta name=\"twitter:label2\" content=\"\u9884\u8ba1\u9605\u8bfb\u65f6\u95f4\" \/>\n\t<meta name=\"twitter:data2\" content=\"2 \u5206\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/mg2.com\/latest\/france-meets-the-pacific-northwest-at-thierry-rautureaus-new-airport-bistro\/\",\"url\":\"https:\/\/www.djc.com\/news\/ae\/12150109.html\",\"name\":\"France meets PNW at LouLou Market & Bar - DJC News - MG2\",\"isPartOf\":{\"@id\":\"https:\/\/mg2.com\/#website\"},\"datePublished\":\"2022-07-26T19:38:54+00:00\",\"dateModified\":\"2023-04-21T20:01:15+00:00\",\"author\":{\"@id\":\"https:\/\/mg2.com\/#\/schema\/person\/480baac79a0ba4d7ca01aec78e6e45ed\"},\"description\":\"The Chef in the Hat's bistro, which was designed by MG2 and opened last fall in SeaTac Int'l, represents a transformation in airport dining.\",\"breadcrumb\":{\"@id\":\"https:\/\/www.djc.com\/news\/ae\/12150109.html#breadcrumb\"},\"inLanguage\":\"zh-Hans\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/www.djc.com\/news\/ae\/12150109.html\"]}]},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/www.djc.com\/news\/ae\/12150109.html#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\/\/mg2.com\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"France meets the Pacific Northwest at Thierry Rautureau’s new airport bistro\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/mg2.com\/#website\",\"url\":\"https:\/\/mg2.com\/\",\"name\":\"MG2\",\"description\":\"Design leadership and delivery excellence\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/mg2.com\/?s={search_term_string}\"},\"query-input\":\"required name=search_term_string\"}],\"inLanguage\":\"zh-Hans\"},{\"@type\":\"Person\",\"@id\":\"https:\/\/mg2.com\/#\/schema\/person\/480baac79a0ba4d7ca01aec78e6e45ed\",\"name\":\"Ryan Lascano\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"zh-Hans\",\"@id\":\"https:\/\/mg2.com\/#\/schema\/person\/image\/\",\"url\":\"https:\/\/secure.gravatar.com\/avatar\/98cd4c21a3e7f0a025d6abe32cdb62a6?s=96&d=mm&r=g\",\"contentUrl\":\"https:\/\/secure.gravatar.com\/avatar\/98cd4c21a3e7f0a025d6abe32cdb62a6?s=96&d=mm&r=g\",\"caption\":\"Ryan Lascano\"}}]}<\/script>\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"France meets PNW at LouLou Market & Bar - DJC News - MG2","description":"The Chef in the Hat's bistro, which was designed by MG2 and opened last fall in SeaTac Int'l, represents a transformation in airport dining.","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.djc.com\/news\/ae\/12150109.html","og_locale":"zh_CN","og_type":"article","og_title":"France meets the Pacific Northwest at Thierry Rautureau's new airport bistro","og_description":"The Chef in the Hat's bistro, which was designed by MG2 and opened last fall in SeaTac Int'l, represents a transformation in airport dining.","og_url":"https:\/\/www.djc.com\/news\/ae\/12150109.html","og_site_name":"MG2","article_publisher":"https:\/\/www.facebook.com\/MG2corporation","article_published_time":"2022-07-26T19:38:54+00:00","article_modified_time":"2023-04-21T20:01:15+00:00","og_image":[{"width":2000,"height":1418,"url":"https:\/\/d1xchyov513y0i.cloudfront.net\/wp-content\/uploads\/2022\/08\/15174541\/LouLou-Market-Bar-SeaTac-Airport-Design-1.jpg","type":"image\/jpeg"}],"author":"Ryan Lascano","twitter_card":"summary_large_image","twitter_creator":"@mg2_design","twitter_site":"@mg2_design","twitter_misc":{"\u4f5c\u8005":"Ryan Lascano","\u9884\u8ba1\u9605\u8bfb\u65f6\u95f4":"2 \u5206"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/mg2.com\/latest\/france-meets-the-pacific-northwest-at-thierry-rautureaus-new-airport-bistro\/","url":"https:\/\/www.djc.com\/news\/ae\/12150109.html","name":"France meets PNW at LouLou Market & Bar - DJC News - MG2","isPartOf":{"@id":"https:\/\/mg2.com\/#website"},"datePublished":"2022-07-26T19:38:54+00:00","dateModified":"2023-04-21T20:01:15+00:00","author":{"@id":"https:\/\/mg2.com\/#\/schema\/person\/480baac79a0ba4d7ca01aec78e6e45ed"},"description":"The Chef in the Hat's bistro, which was designed by MG2 and opened last fall in SeaTac Int'l, represents a transformation in airport dining.","breadcrumb":{"@id":"https:\/\/www.djc.com\/news\/ae\/12150109.html#breadcrumb"},"inLanguage":"zh-Hans","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.djc.com\/news\/ae\/12150109.html"]}]},{"@type":"BreadcrumbList","@id":"https:\/\/www.djc.com\/news\/ae\/12150109.html#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/mg2.com\/"},{"@type":"ListItem","position":2,"name":"France meets the Pacific Northwest at Thierry Rautureau’s new airport bistro"}]},{"@type":"WebSite","@id":"https:\/\/mg2.com\/#website","url":"https:\/\/mg2.com\/","name":"MG2","description":"Design leadership and delivery excellence","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/mg2.com\/?s={search_term_string}"},"query-input":"required name=search_term_string"}],"inLanguage":"zh-Hans"},{"@type":"Person","@id":"https:\/\/mg2.com\/#\/schema\/person\/480baac79a0ba4d7ca01aec78e6e45ed","name":"Ryan Lascano","image":{"@type":"ImageObject","inLanguage":"zh-Hans","@id":"https:\/\/mg2.com\/#\/schema\/person\/image\/","url":"https:\/\/secure.gravatar.com\/avatar\/98cd4c21a3e7f0a025d6abe32cdb62a6?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/98cd4c21a3e7f0a025d6abe32cdb62a6?s=96&d=mm&r=g","caption":"Ryan Lascano"}}]}},"uagb_featured_image_src":{"full":["https:\/\/d1xchyov513y0i.cloudfront.net\/wp-content\/uploads\/2022\/08\/15174541\/LouLou-Market-Bar-SeaTac-Airport-Design-1.jpg",2000,1418,false],"thumbnail":["https:\/\/d1xchyov513y0i.cloudfront.net\/wp-content\/uploads\/2022\/08\/15174541\/LouLou-Market-Bar-SeaTac-Airport-Design-1-600x600.jpg",600,600,true],"medium":["https:\/\/d1xchyov513y0i.cloudfront.net\/wp-content\/uploads\/2022\/08\/15174541\/LouLou-Market-Bar-SeaTac-Airport-Design-1-800x567.jpg",800,567,true],"medium_large":["https:\/\/d1xchyov513y0i.cloudfront.net\/wp-content\/uploads\/2022\/08\/15174541\/LouLou-Market-Bar-SeaTac-Airport-Design-1-768x545.jpg",768,545,true],"large":["https:\/\/d1xchyov513y0i.cloudfront.net\/wp-content\/uploads\/2022\/08\/15174541\/LouLou-Market-Bar-SeaTac-Airport-Design-1-1600x1134.jpg",1600,1134,true],"1536x1536":["https:\/\/d1xchyov513y0i.cloudfront.net\/wp-content\/uploads\/2022\/08\/15174541\/LouLou-Market-Bar-SeaTac-Airport-Design-1-1536x1089.jpg",1536,1089,true],"2048x2048":["https:\/\/d1xchyov513y0i.cloudfront.net\/wp-content\/uploads\/2022\/08\/15174541\/LouLou-Market-Bar-SeaTac-Airport-Design-1.jpg",2000,1418,false],"trp-custom-language-flag":["https:\/\/d1xchyov513y0i.cloudfront.net\/wp-content\/uploads\/2022\/08\/15174541\/LouLou-Market-Bar-SeaTac-Airport-Design-1-18x12.jpg",18,12,true]},"uagb_author_info":{"display_name":"Ryan Lascano","author_link":"https:\/\/mg2.com\/zh\/latest\/author\/ryan\/"},"uagb_comment_info":0,"uagb_excerpt":"“Enjoying a coffee and croissant on rattan chairs, sipping an Aperol spritz at a custom millwork bar, or grabbing a quiche to go at LouLou Market and Bar in Seattle-Tacoma International Airport\u2019s Concourse B, you might feel as if you\u2019re in Paris rather than at an airport \u2014 and that\u2019s the whole point,” Emma Hinchliffe…","_links":{"self":[{"href":"https:\/\/mg2.com\/zh\/wp-json\/wp\/v2\/posts\/10166"}],"collection":[{"href":"https:\/\/mg2.com\/zh\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/mg2.com\/zh\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/mg2.com\/zh\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/mg2.com\/zh\/wp-json\/wp\/v2\/comments?post=10166"}],"version-history":[{"count":0,"href":"https:\/\/mg2.com\/zh\/wp-json\/wp\/v2\/posts\/10166\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/mg2.com\/zh\/wp-json\/wp\/v2\/media\/10201"}],"wp:attachment":[{"href":"https:\/\/mg2.com\/zh\/wp-json\/wp\/v2\/media?parent=10166"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/mg2.com\/zh\/wp-json\/wp\/v2\/categories?post=10166"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/mg2.com\/zh\/wp-json\/wp\/v2\/tags?post=10166"},{"taxonomy":"markets","embeddable":true,"href":"https:\/\/mg2.com\/zh\/wp-json\/wp\/v2\/markets?post=10166"},{"taxonomy":"market_sectors","embeddable":true,"href":"https:\/\/mg2.com\/zh\/wp-json\/wp\/v2\/market_sectors?post=10166"},{"taxonomy":"location","embeddable":true,"href":"https:\/\/mg2.com\/zh\/wp-json\/wp\/v2\/location?post=10166"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}