Two West Coast Grocers Are Localizing Their Store Designs to Keep Shoppers Coming Back

“As the pandemic has waned, downtown Seattle has remained under capacity, with lower-than-planned occupancy,” says Stocker. “Despite that, the latest PCC has become what it intended all along: a hub for groceries and high-quality prepared and specialty foods. Workers and residents willingly climb the steep blocks leading up to 4th Avenue just to go to PCC,” said Principal Peter Stocker.